gotRoasted started from one frustration — buying beautiful-looking coffee with no idea where it actually came from. We decided to fix that. For ourselves, and for you.
honest.
You know which farm your olive oil came from. You know the vintage of your wine. But coffee — one of the most traveled, most processed foods in the world — is sold with nothing but a vague origin and a pretty label.
We buy in small quantities directly from importers we trust, roast in tight batches, and publish every detail: the farm, the importer, the altitude, the processing method, the exact roast date. Not as a marketing trick. Because you deserve to know.
When a batch is gone, it's gone. We don't blend to chase consistency. Every bag is a moment in time, numbered and unrepeatable.
Every bean has a story that starts long before it reaches us. We work with importers who pay farmers fairly and visit the farms themselves. If we can't trace it, we don't roast it.
Small batches mean more attention, more consistency, and less waste. We'd rather sell out and disappoint briefly than roast more than we can do justice to.
Batch number, farm, altitude, processing, roast date, importer — it's all on the bag and behind the QR code. No vague "single origin" labels. No mystery.
We include brew guides for a reason. Great coffee ruined by bad brewing is a tragedy. We want you to actually taste what we tasted when we decided to buy this lot.
The
Roaster
I spent years buying specialty coffee without really understanding what I was drinking. The bags were beautiful. The tasting notes were poetic. But I had no idea who grew it, how it was processed, or whether anyone along the chain was paid fairly.
In 2024 I started roasting for myself. I obsessed over sourcing. I learned to read green coffee specs, to understand processing methods, to trace supply chains. The more I learned, the more I wanted to share it.
gotRoasted is that impulse made real — small batches, full transparency, no bullshit.
2024
Founded
4+
Origins sourced
100%
Traceable
Every bag we sell comes with the full story — from the farm to your cup.
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